ORGANIC CAVA

Gran Reserva Selecció Familiar


D.O. Cava

Type : Organic Harvest

Grape Varieties: Xarel.lo, Macabeo, Parellada

 Analytical Data:

Alcohol: 11,5 %
Residual sugar: 4,4 gr/l
SO2 total: 75 mg/l
Total acidity: 3,65 gr/l

Presentation: 75 Cl

Brut Nature Gran Reserva


D.O. Cava

Type : Brut Nature Organic Harvest

Grape Varieties: Xarel.lo, Macabeo, Parellada

 Analytical Data:

Alcohol: 11,6 %
Residual sugar: 1,8 gr/l
SO2 total: 80 mg/l
Total acidity: 3,75 gr/l

Presentation: 75 Cl

Brut Rosé Pinot Noir


D.O. Cava

Type : Brut Organic Harvest

Grape Varieties: Pinot Noir

 Analytical Data:

Alcohol: 12 %
Residual sugar: 11,4 gr/l
SO2 total: 61 mg/l
Total acidity: 4,05 gr/l

Presentation: 75 Cl

Brut Reserva


D.O. Cava

Type : Brut Organic Harvest

Grape Varieties: Xarel.lo, Macabeo and Parellada.

 Analytical Data:

Alcohol: 11,25 %
Residual sugar: 8 gr/l
SO2 total: 70 mg/l
Total acidity: 3,9 gr/l

Presentation: 75 Cl

Cava Brut Nature Classic


D.O. Cava

Type : Brut Nature Organic Harvest

Grape Varieties: Xarel.lo, Macabeo Parellada

 Analytical Data:

Alcohol: 11,5 %
Residual sugar: 2 gr/l
SO2 total: 75 mg/l
Total acidity: 3,90 gr/l

Presentation: 75 Cl